Biotechnology Applications in Beverage Production

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Biology and other natural sciences - Plants: Agriculture and Forestry
Biotechnology Applications in Beverage...

Biotechnology Applications in Beverage Production

A. Vaughan Martini, A. Martini (auth.), C. Cantarelli, G. Lanzarini (eds.)

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फ़ाइल की गुणवत्ता क्या है?

पुस्तक की गुणवत्ता का मूल्यांकन करने के लिए यह पुस्तक डाउनलोड करें

डाउनलोड की गई फ़ाइलों की गुणवत्ता क्या है?

श्रेणियाँ:

Biology and other natural sciences - Plants: Agriculture and Forestry

साल:

1989

संस्करण:

1

प्रकाशन:

Springer Netherlands

भाषा:

english

पृष्ठ:

257

ISBN 10:

9401069921

ISBN 13:

9789401069922

श्रृंखला:

Elsevier Applied Food Science Series

फ़ाइल:

PDF, 5.89 MB

IPFS:

,

english, 1989

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आप के लिए दिलचस्प हो सकता है

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